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English

Published by Pearson (October 26, 2021) © 2022

Jill Robinson | John McMurry | Robert Fay
    Pearson eTextbook ( 1 year access )
    €41,99
    ISBN-13: 9781292424200

    Chemistry, Global Edition ,8th edition

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    Language: English

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    • 1. Chemical Tools: Experimentation and Measurement 
    • 2. Atoms, Molecules, and Ions 
    • 3. Mass Relationships in Chemical Reactions 
    • 4. Reactions in Aqueous Solution 
    • 5. Periodicity and the Electronic Structure of Atoms 
    • 6. Ionic Compounds: Periodic Trends and Bonding Theory 
    • 7. Covalent Bonding and Electron-Dot Structures 
    • 8. Covalent Compounds: Bonding Theories and Molecular Structure 
    • 9. Thermochemistry: Chemical Energy 
    • 10. Gases: Their Properties and Behavior 
    • 11. Liquids and Phase Changes 
    • 12. Solids and Solid-State Materials 
    • 13. Solutions and Their Properties 
    • 14. Chemical Kinetics  
    • 15. Chemical Equilibrium  
    • 16. Aqueous Equilibria: Acids and Bases  
    • 17. Applications of Aqueous Equilibria  
    • 18. Thermodynamics: Entropy, Free Energy, and Spontaneity
    • 19. Electrochemistry  
    • 20. Nuclear Chemistry  
    • 21. Transition Elements and Coordination Chemistry 
    • 22. The Main-Group Elements 
    • 23. Organic and Biological Chemistry
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