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Published by Pearson (October 27, 2015) © 2016

Paula Bruice
    24 Months access
    €52,99
    ISBN-13: 9781292116853

    Mastering Chemistrywith Pearson eText for Essential Organic Chemistry, Global Edition ,3rd edition

    Published 2016

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    Language: English

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    • 1. Remembering General Chemistry: Electronic Structure and Bonding
    • 2. Acids and Bases: Central to Understanding Organic Chemistry
    • TUTORIAL Acids and Bases
    • 3. An Introduction to Organic Compounds
    • 4. Isomers: The Arrangement of Atomsin Space
    • 5. Alkenes
    • TUTORIAL An Exercise in Drawing Curved Arrows: Pushing Electrons
    • 6. The Reactions of Alkenes and Alkynes
    • 7. Delocalized Electrons and Their Effect on Stability, pKa, and the Products of a Reaction • Aromaticity and the Reactions of Benzene
    • TUTORIAL Drawing Resonance Contributors
    • 8. Substitution and Elimination Reactions of Alkyl Halides
    • 9. Reactions of Alcohols, Ethers, Epoxides, Amines, and Thiols
    • 10. Determining the Structure of Organic Compounds
    • 11. Reactions of Carboxylic Acids and Carboxylic Acid Derivatives
    • 12. Reactions of Aldehydes and Ketones • More Reactions of Carboxylic Acid Derivatives
    • 13. Reactions at the a-Carbon of Carbonyl Compounds
    • 14. Radicals
    • 15. Synthetic Polymers
    • 16. The Organic Chemistry of Carbohydrates
    • 17. The Organic Chemistry of Amino Acids, Peptides, and Proteins
    • 18. How Enzymes Catalyze Reactions • The Organic Chemistry of the Vitamins 1 (Online-only chapter)
    • 19. The Organic Chemistry of the Metabolic Pathways
    • 20. The Organic Chemistry of Lipids
    • 21. The Chemistry of the Nucleic Acids
    • Appendices I Physical Properties of Organic
    • Compounds
    • A-1
    • II. A-8
    • Answers to Selected Problems A-12
    • Glossary G-1
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