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Mastering Geneticswith Pearson eText for Fundamentals of General, Organic and Biological Chemistry in SI Units ,8th edition

Published by Pearson (August 7, 2018) © 2019

John McMurry | David Ballantine | Carl Hoeger | Virginia Peterson

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    ISBN-13: 9781292123608

    Mastering Geneticswith Pearson eText for Fundamentals of General, Organic and Biological Chemistry in SI Units ,8th edition

    Published 2019

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    Language: English

    Product Information

    • 1. Matter and Measurements
    • 2. Atoms and the Periodic Table
    • 3. Ionic Compounds
    • 4. Molecular Compounds
    • 5. Classification and Balancing of Chemical Reactions
    • 6. Chemical Reactions: Mole and Mass Relationships
    • 7. Chemical Reactions: Energy, Rates, and Equilibrium
    • 8. Gases, Liquids, and Solids
    • 9. Solutions
    • 10. Acids and Bases
    • 11. Nuclear Chemistry
    • 12. Introduction to Organic Chemistry: Alkanes
    • 13. Alkenes, Alkynes, and Aromatic Compounds
    • 14. Some Compounds with Oxygen, Sulfur, or a Halogen
    • 15. Amines
    • 16. Aldehydes and Ketones
    • 17. Carboxylic Acids and their Derivatives
    • 18. Amino Acids and Proteins
    • 19. Enzymes and Vitamins
    • 20. Carbohydrates
    • 21. The Generation of Biochemical Energy
    • 22. Carbohydrate Metabolism
    • 23. Lipids
    • 24. Lipid Metabolism
    • 25. Protein and Amino Acid Metabolism
    • 26. Nucleic Acids and Protein Synthesis
    • 27. Genomics
    • 28. Chemical Messengers: Hormones, Neurotransmitters, and Drugs
    • 29. Body Fluids
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